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Egg Free Desserts

Egg-free desserts are desserts that do not contain eggs or egg substitutes as an ingredient. This can be helpful for people who are allergic to eggs or follow a vegan diet aside from being gluten-free, as well as those who simply want to avoid using eggs in their baking.

If you have never baked without eggs before, I highly recommend checking out my Vegan Gluten Free Chocolate Cake with Peanut Butter Frosting